Curriculum intent
Teach practical cooking and life skills so young people can look after themselves with growing independence.
Subject curriculum
Cooking & Independent Living
Teach practical cooking and life skills so young people can look after themselves with growing independence.
Subject overview
What this subject covers
Knowledge and skills
Food hygiene, simple meals, budgeting for food, kitchen safety and everyday independent living routines.
Assessment
Practical cooking outcomes, hygiene habits and independent living targets.
Qualifications
Catering and life-skills accreditation where offered. Availability is confirmed in the personal plan.
Progression routes
Greater independence at home, college catering routes and everyday adult life skills.
Personalisation
Planned around the young person
Every learner has a personal plan. Subject teaching is adapted to starting points, pathway goals and any extra support agreed with families and professionals.
Sport, mentoring and enrichment sit alongside subject study so young people can stay engaged and make progress that matters.
For schools and local authorities
Discuss a place or partnership
Places are arranged through schools and local authorities. Email admin@evolution-sportsgroup.com.
